This coffee comes to us from a group of 5 producers in the Loja region of Ecuador. Grown high in the Andes Mountain Range, this coffee is stunningly unique, with remarkable florals and a vibrant acidity that truly sets this lot apart from other Ecuadorian coffees.
Altitude: 1,500 - 1,700 masl
Variety: Bourbon, Caturra, Pacas, Typica
Process: Fully Washed