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Peru Chirinos

rose blossom & vanilla, cocoa powder cloud
direct trade relationship, organic

This is our fourth year working with the Chirinos Cooperative. Consisting of over 400 members, the Cooperative focuses its efforts on helping producers with the lowest coffee scores, as a result increasing the overall quality and prosperity annually. By using the Gaicashi fertilization method - customized for different parts of the growing season - it enriches the soil with microbes bringing health to the plants which helps increase coffee quality. (Learn more about Chirinos Cooperative here)

Cooperative: Chirinos Cooperative
Length of Partnership: 4 years
Mill: Chirinos Cooperative
City: Chirinos
Region: Cajamarca
Country: Peru
Harvest Period: September - March
Altitude: 1,200 - 2,200 masl
Variety: Typica, Caturra, Pache, Bourbon, Catimor
Process: Washed, dried on raised beds

Direct Trade Relationship: 4-year relationship with Chirinos Cooperative
Shade Grown: Yes
Fairly Traded: Yes
Organic: Yes

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